Calabraittica is the line of artisanal preserved fish from Putika: anchovies, sardines, sprats, blue fish fillets and Mediterranean specialities, prepared in Anoia, Calabria, with extra virgin olive oil and carefully selected ingredients.
Our fish is caught using the lampara — a traditional fishing technique of Southern Italy, selective and with low environmental impact — and captures the authentic taste of the Mediterranean Sea in a jar. The Fishdifferent (certified Friend of the Sea, organic and preservative-free), I Territoriali and Oroazzurro lines present three different ways of honouring Calabrian blue fish: from certified sustainable fishing to the tradition of a unique territory, all the way to the classic recipes of Mediterranean cuisine.
Choose Calabraittica to bring authentic Calabrian preserved fish to your table: anchovy fillets in EVO oil, sardines in oil, sprats and rare specialities such as anchovy essence (colatura di alici) and biancomangiare. All our products are made for those looking for artisanal quality, traceability and the true taste of the Mediterranean.
Our ranges
- Whole blue fish from the Mediterranean
- Intense, meaty flavour
- Rich in Omega 3
- Generous flesh compared to anchovy
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Suggested dishes:
- 🍝 Pasta with sardines
- 🥖 Bruschetta with tomato
- 🍚 Mediterranean-style rice
- 🥗 Summer salad with olives
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Whole fish salted and preserved
- Bold, savoury flavour
- Local catch Mediterranean Sea
- Ready to use in oil or salt
- Versatile in the kitchen
Suggested dishes:
- 🍝 Spaghetti with anchovies and breadcrumbs
- 🍕 Neapolitan pizza
- 🥖 Mediterranean bruschetta
- 🥗 Puntarelle salad
- Meaty fillet with a unique flavour
- Limited artisanal production
- Protection of marine biodiversity
- Gastronomic excellence
Suggested dishes:
- 🍝 Spaghetti all'alacciara
- 🥖 Gourmet crostini
- 🍷 Tasting with white wine
- 🧀 Pairing with aged cheeses
- Only the fillet, already cleaned and boned
- Ready to eat no preparation needed
- Balanced and refined flavour
- Ideal for aperitifs and appetisers
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Suggested dishes:
- 🥖 Crostini with butter and anchovies
- 🍝 Linguine with anchovies
- 🥗 Caesar salad
- 🧀 Board with stracciatella
Fishdifferent
Sustainable fishing, artisanal production. Caught with the Lampara, a traditional, selective and low-impact fishing technique from Southern Italy. Friend of the Sea certified, organic ingredients, no preservatives. Good for you and for the sea.
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